[Introduction] Over 25 million individuals in the U.S. face hearing disabilities beyond the age of 12, with nearly two million experiencing severe hearing loss. This project aims to develop a...
Breast cancer (BC), the second most common cause of cancer-related deaths, remains a significant threat to the health and wellness of women worldwide. Even with new treatment options like...
The current generation is facing a significant challenge in meeting its growing energy demands. To address this issue, sustainable solutions are imperative. Energy storage devices, such as...
Drawing on data from the QIAGEN Knowledge Base (QKB) and GEO public datasets using a machine learning algorithm (Ingenuity Pathway Analysis [IPA]), a network meta-analysis on the molecular...
Expansion of white adipose tissue (WAT) via recruitment of adipocytes (hyperplasia) is metabolically healthy, whereas that through the enlargement of pre-existing adipocytes (hypertrophy) lead...
Background: This study was focused on assessing the phenolic content, and antioxidant properties of three distinct pawpaw species (Atwood, Susquehanna, and Sunflower), and to investigate effec...
Vinegar is one of the established but scientifically non evaluated functional food followed for treatment of metabolic disorder. Despite of vast production and usage, vinegars have not much be...
Aim: To assess the pattern of medical device associated adverse events (MDAEs) in respiratory patients and to determine the predictors of MDAEs. Methods: A prospective active surveillance was...
Butyrate, a bacterial derived short chain fatty acid is implicated in gastrointestinal, immunological and host cell metabolic functions. The present study was undertaken to evaluate the role...
Background: Muscle wasting (MW) accompanied by systemic inflammation contributes to poor prognosis in critical illnesses, including burn injury (BI). Studies on aging have identified sarcopeni...